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November Fresh Sheet
Thanksgiving Feast for Two (or more) at Silverwater Cafe
 
The Silverwater Cafe is offering a full Thanksgiving feast including brined and roasted Turkey Breast, roasted garlic mashed potatoes, rich turkey gravy, savory stuffing-style dressing, ginger orange cranberry sauce, green bean casserole, sweet and spicy baked yams, Caesar salad, and dinner rolls for $30 per person. Packaged and labeled in our heat & serve packages with instructions for your convenience. (Minimum two, no maximum).
Dessert options and special wines will be featured on our website.
Call in our order online, November 1-Saturday November 21.
Orders will be ready for pick up Tuesday 11/24 and Wednesday 11/25.
We will be closed on Thanksgiving Day.
 
 
Nourish Sequim serving up Take Home Heat & Serve
Thanksgiving Meal Options
 
 
Let Nourish Sequim do the cooking.
Their Traditional Turkey 4-course meal 'stuffed' with all the trimmings, or Festive Field 4-course vegan meal only $55 per person, pick up advance ordered boxed meals
with heating instructions on
Wednesday, November 25th between Noon and 6 pm.
Single-course meals are also available.
Menu details and order form on web site or at the restaurant.
 
Thanksgiving at the Fireside
 
Five great options for being thankful for The Resort at Port Ludlow's Fireside Restaurant dine-in guests or choose a traditional Thanksgiving feast for takeout to feed 4, 8 or 12 guests.
 
Featured Fungi - YUM!
 
 
Comfort food made with locally foraged mushrooms
 
When the weather turns cold Chef Gabriel's Swiss roots come out, yearning for wild mushrooms and crispy cheese. Try Alder Wood Bistro's luxurious “mac & cheese” with Joy Farm’s Delicada squash Beanstalk farm kale three kinds of wild mushrooms and ricotta gnocchi.
 
Alder Wood Bistro ›
 
The best Thanksgiving shiitake mushroom stuffing!
 
This wonderful shiitake mushroom stuffing recipe can be used to stuff your favorite Thanksgiving bird, stuffed winter squash or, served as a side dish. Skokomish Ridge Certified Organic shiitake mushrooms are available from retailers all around the LOOP, including Chimacum Corner Farmstand  and Port Townsend
Food Coop
 
 
Recipe ›
 
Grateful for these examples of generosity
 
 
Free food To-Go for those in need.
 
Since reopening in April, the Ajax Cafe - located since 1977 as the historic heart of Port Hadlock's Northwest School of Wooden Boatbuilding campus - has had to figure out navigating the same COVID impacts befallen all in the restaurant industry.
They initially implemented carry-out, and later opened an expanded outdoor dining area - and menu - known as the "Boat Shack" outdoor dining area.

But from the moment their first carry-out left the door they have also continued to offer Meals at NO Cost to those in need. Wonderful and worthy of our support and praise! Call (360) 385-1965 or text (360) 531-1848 to order.

 
 
The Ajax Cafe ›
 
 
 
Free - Social Distant - Concert Lifts Summer Spirits 
 
By mid-August - The "Working Girls" of Olympic Cellars Winery had had enough. Regretfully due to COVID-19, they were forced to cancel their popular 2020 Summer Concert series due to on-going precautions and permissions for group gatherings. They gladly answered the call to and hosted a free local radio station's "Listen Where You Park" concert at Olympic Cellars Winery featuring popular band Bread & Gravy band playing live in the Sequim studios of radio KSQM.
Chef Gabriel and the crew of Alder Wood Bistro was there making delicious pizza with their mobile pizza oven.

Everyone cranked the volume from their car stereo systems and enjoyed a - socially distant - summer jam! We Raise a Toast to you!

 
 
Olympic Cellars Winery ›
 
We Salute Veterans
 
Take time to support our Veterans. Coupon savings at Hoodsport Winery during November. Now available Fruit and Berry wines, Reds from Walla Walla, Whites from Willamette Valley Vineyards, and local Puget Sound wines. Stock up now for the holidays. Open daily.
 
Hoodsport Winery, Inc. › 
 
 
Fall & Winter Wine Tasting Hours at Stottle Winery
 
We love to see folks in the fall and winter. We will continue to be open Friday - Sunday 11am - 5pm for tastings as long as demand dictates. At some point we may switch to Friday & Saturday only, so please check our website for the latest hours. We also have several new fall releases for you to try. We hope to see you. Reservation or call ahead recommended.
 
Stottle Winery ›
 
Seasonal Spirits
 
Ocean’s Daughter Distillery at Westport Winery Garden Resort released nine new selections this week rounding their list up to 40 hand-crafted spirits. Selkie is the distillery’s first single malt whiskey. Crafted from Washington white winter wheat.The art for this label, along with all the other spirits, was created by Kim Roberts. A portion of proceeds from all Ocean’s Daughter Distillery spirits benefit the future International Mermaid Museum under construction at Westport Winery Garden Resort. For more information, visit  or call 360-648-2224. Westport Winery and the Sea Glass Grill are open daily 11am to 6pm. 
 
Westport Winery Garden Resort › 
 
 
Olympic Culinary Loop
PO Box 473
Port Angeles, WA 98362
info@OlympicCulinaryLoop.com
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